Just had a fabulous breakfast Father's Day. Food was amazing! We've been there before for lunch and dinner, but never for breakfast. We ordered the eggs benedict, breakfast scramble and our 9-year-old son ordered 2 kids' meals (Mac & Cheese and Pancakes), everything was so delicious! We definitely recommend the breakfast scramble! Our server, Jack provided superb service! He was so friendly, always smiling and checked on us several times. He kept apologizing for the long wait (due to Father's day crowd). When we mentioned to him how great the coffee was, he agreed, and he showed us the package - so nice! When we took photos of each other at the table, and Giovanna took notice, she offered to take one of the family....she was awesome! Both Jack & Giovanna provided us excellent service. With great service and fabulous food, we will definitely return. We absolutely loved their breakfast!

Quite excellent. I've had good, but not great experiences with the $$$+ restaurant bracket for a while and this was a nice surprise. Was here on a Friday night celebrating a special occasion and then for lunch the following day. The likes: -Service was very knowledgeable and attentive, as expected -Great ambiance -Went a little crazy on the bread basket, but the focaccia is excellent. -The bone-in braised beef short rib was fantastic. -Lunch menu is more $$ The dislikes: -Not a fault of the restaurant, but don't try to come here without reservations. -Otherwise nothing really to dislike!

Our party of eight (!!) enjoyed fantastic food and exquisite service here. It was Mother's Day brunch, the restaurant and patio were full, and the servers were so kind and accommodating. Everything was perfect, right down to the vanilla latte my niece ordered. I am so impressed!

This is a fancy upscale restaurant situated near the winery and a bunch of chateau places for private events and weddings. I was here in Woodinville for business travel and my husband picked this place to try. We ordered bread basket, marinated squid and beets salad for appetizer. The bread was fantastic with different flavors. The squid was good but the hummus at the bottom was a bit too salty. Salad was refreshing and above average. We ordered two main courses and were very pleased with the flavor balance. The salmon has a layer of crispy skin and the asparagus that came with it was so juicy and flavorful. The duck is tender and the farro (?) at the bottom has a subtle, complex and savory flavor, which I highly recommend! There is a small hiking trail behind the compound of the restaurant and we took a short walk after dinner. You can even see Mt Rainer across the street through the lavender farm!

Really enjoyed the good and service. We arrived early and decided to have a drink at the bar, curated By Isaiah Ostonal. He was passionate about the drinks he created. It was amazing to hear how involved each ingredients takes to make the cocktail. Both our cocktails were delicious! A great way to start the evening! Our meal was delicious too. We started off with foie gras and gnocchi. Both very tasty and very rich. We decided to share the 16oz boneless wagyu steak. This was amazing! Melt in your mouth amazing! We ended up not having dessert because we were so full from all the delicious comfort food. A great place to dine especially visiting Woodinville.

This place is DELICIOUS for breakfast. I come here yearly with a friend as a tradition around the holidays. Our server this time was so wonderful and she didn't steer us astray by recommending both cream cheeses with the beignets this time. This is a nicer restaurant but it's cozy and in a beautiful location in Woodinville. I always get the beignets and they're light, perfectly cooked, and so delightful to pair with the huckleberry cream cheese (my personal fave). For my mains, I had the Monte cristo sandwich, sub potato's with fruit. It had the perfect amount of toppings and was so fresh. Love it here and I'll be back for sure!